Ingredients
- 4 medium zucchini, halved lengthwise
- 300g ground turkey
- ½ cup mozzarella, shredded
- 1 small onion, diced
- 1 cup diced tomatoes
- 1 tsp Italian seasoning
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
Halved zucchini filled with seasoned ground turkey and topped with melted cheese. A creative low-carb dinner that is easy to make and perfectly portioned.